breakfast eats

served with roasted potatoes and your choice of macrina bakery toast, english muffin or pastry

chorizo + eggs *
served benedict style on top of cornbread with spiced hollandaise 12

all american BOKA breakfast
two eggs any style, choice of bacon, sausage or morning star veggie patty 11

eggs benedict *
2 poached eggs and applewood smoked ham, served on top of an english muffin with hollandaise 12

spanish scramble
3 egg scramble with lamb merguez sausage, piperade and manchego cheese 12

morning quickie
egg and beecher's cheddar cheese on a potato roll 8
add applewood smoked ham or bacon 2

smoked salmon hash
yukon gold potatoes, fennel, apple, poached egg and hollandaise 13

beecher's cheddar + bacon omelet
3 egg omelet with applewood bacon and beecher'scheddar cheese 11

BOKA veggie omelet
3 eggs blended with spinach, mushrooms and goat cheese 11

corn flake crusted french toast
served with mascarpone butter and huckleberry compote 12

buttermilk pancakes
served with fresh berries 11

egg whites, egg beaters and additional omelet fillings available

sides

bacon 4
chicken and apple sausage 4
lamb merguez sausage 4
veggie sausage 4
single egg 2
roasted potatoes 4
cornbread 3
single pancake 4
single piece of french toast 5
fruit or plain yogurt 2
half organic ruby red grapefruit 3
fresh berries 3

executive chef angie roberts

* consuming raw or undercooked meats, poultry, shellfish, eggs or unpasteurized juice may increase the risk of food-borne illness