urban bites
stone fruit bruschetta
rogue river blue cheese, golden raisins and mint flower honey 8
sugar cane skewered crab cakes
dungeness crab with fresh herbs and lemongrass aïoli, served on sugar cane sticks 10
boka poke
sashimi-grade ahi tuna, cubed and served with fresh avocado, ponzu vinaigrette and taro chips 9
pork belly steam bun sliders
spicy mustard 12
grilled chicken drumettes
salty and sweet glaze 12
charcuterie
salumi salami, house made charcuterie, baby baguette and accoutrements 13
grilled painted hill’s beef satay
with jicama slaw and thai chili dipping sauce 10